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LUNCHTIME MENU

Specials of the day are on the blackboard. Please ask the girls

Thinly sliced Smoked Barbary Duck, fresh orange and chilli Thai dressing 5.95/9.95
Grilled King Prawns on spiced satay noodles 6.95/10.95
Assiette Charcuterie. House terrine, Salamis, bread and pickles 8.00
w Salad 11.00
Hand cut Oak Smoked Salmon from Upton Smokery, Burford 11.00 w Salad 14.00

The Eyston Arms ground Steak Burger with caramelised onions and melted cheese,
served with string chips. 10.50

A plate of cold rare roast Rib of Beef with string chips and salad. 12.75

A Grilled breast of Chicken Caesar Salad with cos and little gem lettuce, crisp pancetta,
parmesan and croutons. 13.75

A warm salad of Scallops, Chorizo and King Prawns with baby broad beans.16.95

Maria’s Crab, Salmon and undyed Smoked Haddock Fishcakes, creamy chive sauce
some green beans and string chips 13.75

Roasted red pepper, cherry tomato and goats cheese Tart, served with new potatoes
and a crisp Salad with a balsamic dressing.13.50

Chargrilled Rib Eye Steak with string chips, ‘Café de Paris’ butter
or green peppercorn sauce. 16.95

SIDE DISHES. 3.00 Local buttered greens (the market buy). A green Salad. Cherry tomato,
rocket and parmesan Salad. String Chips.

PUDDINGS 5.50 Pudding Wine (half bottle) 12.00
Lemon Syllabub Cheesecake. Orange and Rhubarb Pannacotta, ice cream.
Sticky Toffee Pudding with Cream. Steamed Chocolate Pudding with chocolate sauce and ice cream. Sorbet

CHEESE 8.00 (enough for two) A whole Camembert or a wedge of Shropshire Blue, Quince Jam, Oatcakes.

Espresso Coffee from 2.25

Telephone 01235 833320
Email info@eystonarms.co.uk
The Eyston Arms High Street East Hendred Wantage OX12 8JY