STARTERS
Cream of Cauliflower soup, chilli oil £6.00
Smoked Haddock and chorizo fishcake, saffron and lemon mayonnaise £6.95
Galantine of Chicken, mushrooms, lemon and sage with truffle oil and crusty bread £6.95
Caramelised onion and thyme tarte tatin, mozzarella and balsamic glaze £7.95
Carpaccio of peppered fillet of beef, beetroot, parmesan and caper vinaigrette £8.95
Antipasti for 2 – Parma ham, coppa and salamis, smoked salmon, king prawns
and bread olives and pickles £18.00  

STEAKS
Chargrilled Minute Steak, piri piri or garlic and shallot butter, string chips and green salad £14.00
Chargrilled Ribeye steak, piri piri or garlic and shallot butter, string chips and green salad £18.50
Chargrilled Fillet steak, roast beetroot mashed potatoes, horseradish creamed spinach and burgundy reduction £25.00

MAIN COURSES
Panfried breast of Guinea Fowl, potato and leek croquette, black pudding and a white wine
and chervil cream sauce £15.50
Twice baked cheese soufflé, slow roasted tomatoes and watercress salad £11.95
Panfried calves liver and bacon, mashed potatoes shredded greens and shallot gravy £16.50
Eyston Arms House pasta, chilli king prawns and smoked salmon, baby spinach and cherry tomatoes 16.95
Roast breast of Creedy Cava duck, a confit leg, handcut chips green beans and proper duck gravy. £19.75

SIDES £3.50
Bread oil and balsamic
Olives
Green salad
Tomato rocket and parmesan
Green vegetables
Garlic ciabatta
String chips
Handcut chips

PUDDINGS
Sticky toffee pudding and cream £6.00
Trio of chocolate puddings £7.50
Lemon and stem ginger cheesecake, blueberry coulis £6.00
Peach, almond and amaretto tart and mascarpone £6.00
Cheese with biscuits and quince jelly £8.50

Espresso Coffee from £2.50
We have a good selection of Malt Whiskys, Liqueurs and Port
Pudding wine £17.50 ½ bottle